Ingredients
cucumbers, vinegar, mustard seeds, dill, water, garlic and a jar
Instructions
1. cut the cucumbers in spears.
2. cook the vinegar water and mustard seeds at medium heat
3. Use a jar and put a clove of garlic in.
4. Put the cucumbers in and pour the vinegar, mustard seeds, and water in the jar.
5. put the dill in (I forgot to put it in so we put it in last).
It's really good. Next year I'm just going to grow cucumbers, then sell them. We got a bunch of tomatoes, but then the plant died They were tiny tomatoes. The lettuce was delicious. It's not like the kind you get from the grocery store. We picked it one leaf at a time.
